What yeast would you recommend for Sake? Nat February 09, 2026 23:44 Updated The Mangrove Jack's Wine Yeast SN9 is the best yeast to use if you want to make Sake.Read more about the yeast range here. Related articles Craft Series Beer, Wine, Cider, Mead Yeast strain information How do I choose which yeast to use? Yeast killer phenotype - Co-fermenting with more than one strain The airlock has stopped bubbling before 7 days is up. Is something wrong? Do I have to rehydrate my yeast?
